Sweet, savoury and herbaceous, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary applications. Made from traditional herbs long used in Neapolitan cuisine including: rosemary, marjoram, thyme, garlic and sage. It will take your next salad, marinade or BBQ to the next level.
Pairs exceptionally well with Blood Orange, Chipotle, Basil, Tuscan Herb and Garlic olive oils.