Mushroom & Sage


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Pairs With

• Traditional
• Red Apple
• Premium White
• Grilled Lemon
• Champagne Wine
• Cinnamon Pear

Ideas for Use

• Use to toss whole wheat pasta; add grilled asparagus and shavings of Parmigiano Reggiano.
• Brush over grilled crostini and top with smoked Gouda cheese.
• Use to marinate beef before roasting.
• Use to cook scrambled eggs and frittatas.
• Use to sauté spinach.
• Use to make mushroom gravy and serve with your favorite meatloaf.
• Drizzle over creamy polenta , mushroom risotto or wild rice.
• Use in place of butter for mashed potatoes; it is equally delicious with sweet potatoes or butternut squash.
• Combine with Red Apple balsamic to baste poultry while roasting.
• Drizzle over pizza or to finish creamy soups.

Excellent Complements

• Marinades for Pork and Beef
• Pasta
• Polenta
• Winter Squash
• Sautéed Vegetables
• Pizza
• Crostini
• Leafy/Winter Greens
• Soft and Fresh Cheese
• Eggs