Cilantro & Onion


Made with the perfectly blended flavours of roasted, sweet Cippolini onions and cilantro. Wonderful with sautéed vegetables, great as a marinade for meat, fish and poultry. Pairs well with our Honey Ginger White Balsamic Vinegar.
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Pairs With

• Mango
• Honey-Ginger
• Coconut
• Grilled Lemon
• Raspberry

Ideas for Use

• Combine with Traditional 18 Year balsamic to marinate your favorite cut of beef or pork before grilling, roasting or slow cooking.
• Combine with a spicy balsamic to marinate skirt/flank steak or chicken for fajitas.
• Use to roast cauliflower, broccoli, potatoes or asparagus.
• Use as an ingredient in fresh guacamole.
• Brush over fish fillets or shrimp then grill for tacos.
• Combine with Pepper & Honey for a corn and black bean salsa.
• Use to cook rice then finish with a squeeze of fresh lime.

Excellent Complements

• Marinades for Pork, Beef, Poultry, and Seafood
• Vegetables
• Grains
• Rice
• Salsa
• Chili