Citrus Mint

$5.00$32.00
A bright mix of citrus, earthy and fresh mint notes, our Citrus Mint white balsamic is tangy, subtly sweet and floral.  Perfect for South Asian dishes, imparting citrusy and bright flavours to curries and stir-frys.

Coconut

$5.00$32.00
Our Coconut White Balsamic is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavour of coconut. It makes a fantastic dressing or marinade and is divine paired with our Persian Lime, Cilantro and Roasted Onion Olive Oils or Toasted Sesame Oil.

Cranberry Pear

$5.00$32.00
Our flavored Cranberry Pear Rosé Vinegar is violet in color, highlighting aroma of pear and natural cranberry.  This bright, tangy vinegar highlights balance combining both sour and sweet in perfect harmony.  Whisk with your favorite Super Premium EVOO or Persian Lime olive oil to make a delightful vinaigrette for roasted beets or other root vegetables. A perfect addition to mixed drinks or seltzer water.

Grapefruit

$5.00$32.00
Grapefruit White Balsamic Our grapefruit white balsamic sparkles with crisp, clean citrus flavour. It has a perfect balance of acidity and natural sweetness. Try this amazing balsamic in dressings, paired with fennel. It makes a show-stopping white balsamic grapefruit granite.

Grilled Lemon

$5.00$32.00
Tangy, light and sweet with a faint grilled flavour – giving a wink and a nod to that classic Mediterranean grilled lemon flavour, this white balsamic vinegar is utterly delicious and a fantastic addition to your pantry.  It makes for the most scrumptious salads throughout the year, particularly with tomato, cucumber, avocado and feta.  While it is excellent to use in vinaigrettes and marinades, it adds great depth of flavour to ceviche, grilled lamb or chicken.  We also love drizzling it over whole fish or vegetables before roasting, but to really enjoy its flavour, try it in chicken piccata for a deep-yet-balanced fresh tasting lemon flavour.

Honey Ginger

$5.00$32.00
Honey and Ginger play well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This condiment is even better when paired with our Persian Lime Extra Virgin Olive Oil. Mix an amazing marinade with the vinegar, toasted sesame oil, our Garlic Extra Virgin Olive Oil and soy sauce.

Mango

$5.00$32.00
Our Italian Mango fruit vinegar is a true-to-fruit version of the mango fruit that is enjoyed across the Mediterranean.  This fruit vinegar is both rich and velvety with a natural sweetness that projects rich, bright and sweet flavours.
NOTE:  Expect sediment to settle.  Shake before using to homogenize fruit pulp.

Oregano

$5.00$32.00
This sharp, white balsamic vinegar is infused with the exquisite flavour of oregano, to produce a Mediterranean classic taste. Perfect to enhance flavours in pasta and sauces, marinades, green salads, grilled vegetables, cheeses and superb vinaigrettes. Suggested pairings: Garlic Olive Oil, Lemon Olive Oil, Wild Mushroom & Sage Olive Oil or Basil Olive Oil.

Peach

$5.00$32.00
Made with White Trebbiano Grape Must, our white peach balsamic does undergo the cooking and barrel ageing process of Balsamic Vinegar of Modena but is not caramelised therefore it retains its white colour. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegar from northern Italy. Extremely adaptable, it can be paired with any of our Extra Virgin Olive Oils, as well as flavoured oils to make a light, tart vinaigrette.

Plum

$5.00$32.00
The deep, red fruit of fresh Italian plum purée gives this stone fruit vinegar a multifaceted flavour with sweet and sour aromas that have a long and rich finish. Our staff enjoys this vinegar most when used for Asian influenced cuisine or fusion inspired recipes. What results when combined with Roasted Walnut oil or Toasted Sesame Seed oil, is a complex vinaigrette or marinade that is at once sweet, tangy, and rich. Pair it with a Medium Super Premium EVOO to dress a salad made with tender greens, freshly-cut fruit, and roasted nuts to truly epitomize what summer is all about: fresh, crisp flavors and wholesome ingredients.

Premium White

$5.00$32.00
Made with White Trebbiano Grape Must, our White Balsamic undergoes the cooking and barrel ageing process of Balsamic Vinegar of Modena, however it is not caramelised. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any E.V.O.O., as well as with our flavoured oils.